Babai Hotel, Vijayawada

Babai Hotel, Vijayawada

A legend Hotel for Idli.

Introduction

Age-old hotel, with the same ambiance from decades, was established in 1942 by Patruni Samba Murti. Babai Hotel in Vijayawada is very famous for it’s delicious Idli and other South Indian Meal. Vijayawada is the second-most-populous city in the Andhra Pradesh state of India by population (1,034,358). Their butter idli is its specialty. It melts in the mouth. The best part of this dish is that it is served not only with chutney but also with masala powders(called karapodi in Telugu).

When we talk about there service so it is good. While entering into the hotel their receiving is nice. After entering the hotel is very pleasant so we felt happy with their service. And the cost is also very reasonable. Once you eat you will never forget the taste.  If you want to have your breakfast or dinner within Rs 200, then this is the place you need to hop upon and the total order waiting time is just 10 mins.

The hotel has a very simple menu as well as the motto. Finally, we satisfied with that food. But many people are not liking the food and as well as the ambiance of the hotel. This is due to the other 5 star hotels they visit. Babai hotel is maintaining the same quality over many years. So from Country Bhojan Team “Keep The Great Work Up Babbai Hotel, don’t worry about the negative comments“.

Read more about World Idli Day.

Address

Cuisines

South Indian

Average Cost

₹300 for two people (approx.) 

Opening hours

Everyday 12 noon – 9:30 pm

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